This 2 ingredient homemade syrup can help stop cough and phlegm

This 2 ingredient homemade syrup can help stop cough and phlegm

Carrot is a root kind of crop that contains important nutrients just like Vitamin A, B6, as well as beta-carotene that people need in order to live a healthy life. It is well-known in improving eyesight and also helping eye condition just like poor eyesight. It has carotenoids that have the ability to assist in reducing the threat of cancer.

Carrots contain numerous health benefits. It has the ability to make your immune system stronger due to its Vitamin A that is really essential for the body. It can also help in making the respiratory system stronger to work properly. Carrots are also efficient in curing asthma and other lung issues.

You can actually create a natural remedy in treating cough by the help of this amazing crop. Due to its natural and healthy properties, it can become the best remedy for colds and other illnesses that destroy the respiratory tract.

Another effective solution for this remedy is the natural raw honey. Most of people have been informed about the wonderful effects of honey to our health. It is packed with anti-bacterial properties that can efficiently soothe both of coughs and colds.

We will be presenting to you an amazing, easy, effective and natural remedy that can help you in order to eliminate cough and other illnesses related to it.

RECIPE FOR NATURAL COUGH SYRUP

Ingredients:

  • ½ kilograms of natural and fresh carrots
  • 3 to 4 tablespoons of raw honey

Preparations

Cut the carrots into tiny pieces and place them in a casserole. Pour enough amount of water in it to be able to immerse the carrots in the water. Place the casserole in the heat and let it boil for several minutes until the carrots have been softened. When it is already cooked, remove it to the casserole and crush them with spoon or fork.

Mix the water from the stew of the carrots with the raw honey. Combine all of them in a blender in order to create a pasty mixture. Keep the mixture in a sealed container before storing in the fridge for at least 3 days. Let the mixture adopt the room temperature before you can actually consume it.

Consumption:

Use the mixture on a daily basis. Consume at least 3 to 4 tablespoons of a natural cough syrup regularly. After the first two days of consuming it, you will eventually feel its amazing relief to your respiratory tract.

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